Melt cream cheese in microwave. Add rest of ingredients and mix well. Place in small casserole and bake at 350° for 20 to 30 minutes or until bubbly. Serve with tortilla chips, specialty crackers or flat pretzels.
Ingredients
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1 box frozen spinach, thawed
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2 packages cream cheese (8 ounce pkg)
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1 cup shredded sharp cheese
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1 tomato, chopped (large)
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1/4 cup finely minced onion
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