| | Directions | | Prepare spice rub. Don't skimp on quantities. Rub fish slices on all sides with the seasoning mix. Lay fish on a lightly greased baking sheet, and bake at 350 for about 1/2 hour or until fish is cooked. Truly delectable. But watch out for the bones! |
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| Ingredients | | - |  | 1 whole carp, unskinned, unboned, sliced thickly |
| - |  | SPICE RUB (generous amounts of) |
| - |  | kosher salt |
| - |  | garlic powder |
| - |  | black pepper |
| - |  | paprika |
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