| | Directions | | Mix all ingredients together and serve with tortilla chips. |
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| Ingredients | | - |  | 2 cans black-eyed peas, drained |
| - |  | 1 can white hominy, drained |
| - |  | 1 can chopped green chilies (small can) |
| - |  | 1 tomato, diced (large) |
| - |  | 1 onion, diced (large) |
| - |  | 2 Jalapeno Peppers, chopped fine |
| - |  | 2 cloves garlic, minced or pressed |
| - |  | 2 tablespoons Parsley, chopped |
| - |  | 1 bottle Italian dressing (8 ounce bottle) |
| - |  | Salt to taste |
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