| | Directions | | Combine all ingredients in a saucepan. Stir on low heat. When about to boil, bring upon high to a full rolling boil for exactly 1 minute. Remove from stove and pour into a tall, narrow bowl. Cool a bit. Then beat until the right consistency to spread. |
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| Ingredients | | - |  | 2 cups brown sugar |
| - |  | 1/2 cup butter |
| - |  | 1/2 cup Milk |
| - |  | 1/4 teaspoon salt |
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