Recipes - print - Milk Chocolate Fondue

Milk Chocolate Fondue - Recipe

An elegant dessert that is simple to prepare. Melt some chocolate, dark or milk will do, with cream. And then have fruit, cookies, brownies, cheesecake, or anything sweet to dip into this creamy chocolate.
view recipe online: https://www.recipetips.com/recipe-cards/t--82471/milk-chocolate-fondue.asp
Milk Chocolate Fondue Recipe
Directions
Place chocolate in double boiler with cream over low heat. Stir until chocolate is melted and smooth.

Before serving, stir in extract of choice and transfer to a fondue pot.

**NOTE: If the chocolate is too thick, add a little more cream.

 
 
Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 6
Ingredients
-12 ounces milk chocolate
-1/2 cup heavy cream
-1 teaspoon flavoring extract (rum, vanilla, orange, etc)
- DIPPERS:
- pineapple chunks
- strawberries
- bananas
- angel food cake or pound cake