Recipes - print - Corn Dip 3

Corn Dip 3 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--8064/corn-dip-3.asp
Directions
Drain shoepeg corn, mexi-corn and diced Rotel. Mix together and add chopped onions, mayonnaise and grated cheese. Add salt and pepper to taste. Fritos are best served with this dip. Makes 10-12 servings.
 
 
Ingredients
-2 cans shoepeg corn
-1 can mexi-corn
-1 can diced Rotel
-1 bunch green onions, chopped
-2 tablespoons mayonnaise
-1/2 cup grated cheddar cheese