| Directions | Combine cream cheese, vanilla, and sugar and mix well. Add eggs one at a time. Add pumpkin and cinnamon and pour into pie crust. Bake at 350 degrees for 20 to 30 minutes. Top with Cool Whip. |
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Ingredients | - | | 1 can pumpkin |
- | | 3/4 cup sugar |
- | | 1 teaspoon vanilla |
- | | 3 Eggs |
- | | 8 oz. pkgs. cream cheese |
- | | 1 1/2 teaspoons cinnamon |
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