Cream butter & sugar with an electric mixer. Beat in Hershey's Syrup. Beat in eggs (one at a time). Gradually add flour. Fold in nuts. Put on a greased jelly roll pan (or cookie sheet with sides). Bake at 350 degrees for 25 minutes.
Ingredients
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1 stick butter
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1 cup Sugar
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1 can Hersheys syrup
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4 eggs
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1 cup flour
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1 cup chopped nuts (optional)
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