Blueberry Crunch Recipe - Recipe
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https://www.recipetips.com/recipe-cards/t--79038/blueberry-crunch-recipe.asp
Directions
Layer each ingredient in order listed in a 9 x 13 baking dish. Do not STIR. Bake at 350 degrees for 45 minutes or until begins to bubble.
Cool until warm and serve with vanilla ice cream.
FABULOUS DESSERT! ENJOY!
Ingredients
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1 can crushed pineapple with juice (20 ounce can)
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4 cups blueberries (Fresh or Frozen)
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3/4 cup sugar
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1 dry Yellow cake mix (butter flavored)
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1 stick butter or margarine(inch sliced pieces)
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1/4 cup sugar
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1 cup pecans, chopped
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