| | Directions | | Combine sugar, butter, and milk in an 8 cup glass measure. Microwave on HIGH, uncovered, 4 1/2 to 5 minutes or until mixture starts to boil, stirring once. Then microwave on HIGH uncovered for 5 minutes. Stir in the peanut butter, marshmallow creme, and vanilla. Stir until smooth. Pour into a greased 9x13 inch pan. Cool until set; cut into squares. |
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| Ingredients | | - |  | 3 cups sugar |
| - | | 1/2 cup butter or margarine |
| - | | 2/3 cup evaporated milk (5 1/3 ounce can) |
| - | | 1/3 cup creamy peanut butter |
| - | | 1 jar marshmallow creme (7 ounce jar) |
| - | | 1 tablespoon vanilla |
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