Cream butter and sugar. Add one egg at a time; then slowly other ingredients. Mix well, roll thin on flour board and cut out or roll the mixture into 2 rolls and chill or freeze. Slice with knife and bake on ungreased cookie sheet for 8 minutes.
Ingredients
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1 1/2 cups sugar
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1 cup butter
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4 cups flour
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2 Eggs
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1 teaspoon soda
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1 teaspoon vanilla
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