| | Directions | | Mix pudding, sweetened condensed milk and drained crushed pineapple together and refrigerate for 10 minutes. Slice 4-5 bananas and soak in lemon juice. Beat 2 pints of heavy whipping cream until stiff and add with pudding mixture. Layer vanilla wafers, bananas, and pudding. Chill. |
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| Ingredients | | - |  | 1 package vanilla instant pudding (small package) |
| - | | 1 can Eagle Brand Sweetened Condensed Milk |
| - | | 1 can crushed pineapple, drained. (15.25 ounce can) |
| - | | 4 bananas |
| - | | 2 pints heavy whipping cream |
| - | | vanilla wafers |
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