| | Directions | | Mix eggs, sugar, flour, and spices. Add milk, mix well. Pour into a small pie pan (size of the old glass pie pans). Flour will settle to bottom during baking and form a crust while baking. Done when tester comes out clean. |
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| Ingredients | | - |  | 2 well beaten eggs |
| - |  | 1 teaspoon nutmeg or cinnamon |
| - |  | 4 1/2 tablespoons flour |
| - |  | 3 tablespoons granulated sugar |
| - |  | 1 pint milk |
| - |  | 1 teaspoon vanilla |
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