| | Directions | | Combine sugar, syrup, and butter. Mix well, add eggs, vanilla, and black walnuts. Pour into pie shell and bake at 350° for 50 to 55 minutes. |
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| Ingredients | | - |  | 1 cup Sugar |
| - |  | 1 cup Black Walnuts |
| - |  | 3 eggs, beaten |
| - |  | 1/2 Karo Syrup |
| - |  | 1/4 cup butter or margarine |
| - |  | 1 teaspoon vanilla |
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