| | Directions | 1. Mix soy sauce, honey, orange juice, Steak Seasoning and ginger in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
2. Refrigerate 1 hour or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
3. Grill over medium-high heat 6 to 8 minutes per side or until desired doneness. |
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Prep Time: 5 minutes Cook Time: 15 minutes Servings: 8
|  | | Ingredients | | - |  | 1/4 cup soy sauce |
| - |  | 2 tablespoons honey |
| - |  | 1 tablespoon orange juice |
| - |  | 1 tablespoon McCormick® Grill Mates® Montreal Steak Seasoning |
| - |  | 1/2 teaspoon McCormick® Ginger, Ground |
| - |  | 2 pounds boneless beef sirloin or flank steak |
|
 | | Nutrition (per serving) | Calories: 191 Calories Fat: 7 Grams Protein: 26 Grams Cholesterol: 62 Milligrams Carbohydrates: 6 Grams Sodium: 867 Milligrams Fiber: 0 Grams
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