 | | Directions | 1. Mix tuna, mayonnaise, celery, onion and Seasoning in medium bowl. Cover.
2. Refrigerate at least 30 minutes before serving. |
|
|
Prep Time: 10 minutes
Servings: 2
|  | | Ingredients | | - | | 1 can (6 ounces) tuna, drained |
| - | | 1/4 cup mayonnaise |
| - | | 2 tablespoons chopped celery |
| - | | 1 tablespoon McCormick® Onions, Minced |
| - | | 1/4 teaspoon McCormick® Perfect Pinch® Lemon & Pepper Seasoning |
| |
| | Nutrition (per serving) | Calories: 292 Calories
Fat: 24 Grams
Protein: 17 Grams
Cholesterol: 39 Milligrams
Carbohydrates: 2 Grams
Sodium: 511 Milligrams
Fiber: 0 Grams
|
| |
