Cream together the cream cheese, sugar. Whip your whipping cream separate until very stiff. Combine with cream cheese mixture and whip 1 minute. Pour into crust. Top with cherries. Chill until firm.
Ingredients
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1 Graham Cracker Crust
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3 ounces cream cheese
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1/2 cup Powder Sugar
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1/2 pint whipping cream
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1 can instant pie cherries
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