Recipes - print - Easy Apple Crisp 8

Easy Apple Crisp 8 - Recipe

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Combine 1/2 c. sugar, lemon juice, water and cinnamon in bottom of small baking pan. Slice in apples. Blend remaining 1/2 c. sugar, flour, salt and butter until crumbly. Spread over apples and pat smooth.

Bake at 375°F. for 40-50 minutes, until apples are tender and crust is browned. Serve hot with ice cream.

-1 cup Sugar
-2 teaspoons lemon juice
-1/4 cup water
-1/2 teaspoon cinnamon
-6 peeled and sliced large apples
-3/4 cup flour
-1/4 teaspoon salt
-6 tablespoons butter