Recipes - print - Our Favorite Steak

Our Favorite Steak - Recipe

This steak recipe will become your family's favorite -- it's seasoned with McCormick® Worcestershire Ground Black Pepper Blend.
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Our Favorite Steak Recipe
1. Mix all ingredients, except steak, in small bowl. Place steaks in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

2. Refrigerate 30 minutes or longer for extra flavor. Remove steaks from marinade. Discard any remaining marinade.

3. Broil or grill over medium-high heat 6 to 8 minutes per side or until desired doneness. Sprinkle with additional Worcestershire Pepper, if desired.
Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 4
-3 tablespoons oil
-3 tablespoons water
-1 tablespoon red wine vinegar
-2 tablespoons McCormick® Onions, Minced
-2 teaspoons McCormick® Worcestershire Ground Black Pepper Blend
-1/2 teaspoon salt
-1 pound boneless beef sirloin, New York strip or rib-eye steak
Nutrition (per serving)
Calories: 212 Calories
Fat: 12 Grams
Protein: 25 Grams
Cholesterol: 1 Milligrams
Carbohydrates: 1 Grams
Sodium: 247 Milligrams
Fiber: 0 Grams