Recipes - print - OLD BAY Spicy Marinated Chicken

OLD BAY Spicy Marinated Chicken - Recipe

OLD BAY gives grilled chicken the flavor of the Chesapeake Bay.
view recipe online: https://www.recipetips.com/recipe-cards/t--7271/old-bay-spicy-marinated-chicken.asp
OLD BAY Spicy Marinated Chicken Recipe
Directions

1. Mix oil, vinegar and seasonings in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

 

2. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.

 

3. Grill over medium-high heat 6 to 7 minutes per side or until chicken is cooked through, turning frequently.

Test Kitchen Tip: To grill chicken on skewers, cut chicken into thin strips before marinating. Marinated as directed. Thread chicken strips in zig-zag fashion onto skewers. Grill as directed.
 
 
Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4
Ingredients
-1/4 cup vegetable oil
-2 tablespoons cider vinegar
-2 teaspoons OLD BAY® SeasoningOR OLD BAY® 30% Less Sodium Seasoning
-1 teaspoon McCormick® Parsley Flakes
-1/4 teaspoon McCormick® Black Pepper, Ground
-1 pound boneless skinless chicken breast halves
Nutrition (per serving)
Calories: 252 Calories
Fat: 16 Grams
Protein: 26 Grams
Cholesterol: 66 Milligrams
Carbohydrates: 1 Grams
Sodium: 323 Milligrams
Fiber: 0 Grams