OLD BAY Grilled Lime Tuna Steak - Recipe

Enjoy fresh, grilled tuna marinated with the refreshing flavor of lime and OLD BAY Seasoning.

view recipe online: https://www.recipetips.com/recipe-cards/t--7268/baked-white-rice.asp

Directions

1. Mix first 4 ingredients in small bowl. Place tuna in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

2. Refrigerate 15 minutes or longer for extra flavor. Discard any remaining marinade.

3. Grill over medium heat 5 to 6 minutes per side or until desired doneness.

Test Kitchen Tip: Substitute halibut, mahi mahi or swordfish for the tuna.

Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4

Ingredients
-		1/4 cup olive oil
-		4 teaspoons OLD BAY® Seasoning
-		2 limes, juiced
-		2 teaspoons McCormick® Cilantro Leaves
-		1 pound tuna steaks

Nutrition (per serving)

Calories: 292 Calories
Fat: 20 Grams
Protein: 26 Grams
Cholesterol: 42 Milligrams
Carbohydrates: 2 Grams
Sodium: 593 Milligrams
Fiber: 0 Grams