| | Directions | | Preheat oven to 350°. Mix pulp, sugar, milk, egg, and vanilla together. Mix dry ingredients: flour, baking powder, salt, and cinnamon. Gradually add dry mixture to persimmon mixture. Add melted margarine. Pour into greased 11 X 7 inch pan. Bake at 350° for 45 minutes. |
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| Ingredients | | - |  | 2 cups persimmon pulp |
| - | | 1 1/2 cups sugar |
| - | | 1 cup milk |
| - | | 1/2 teaspoon vanilla |
| - | | 1 cup flour |
| - | | 2 tablespoons baking powder |
| - | | 1/4 teaspoon salt |
| - | | 1/4 teaspoon cinnamon |
| - | | 1/8 cup melted margarine or butter |
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