 | | Directions | 1. Mix ground beef and Seasoning Mix in large bowl until until well blended. Shape into 4 patties.
2. Cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F).
3. Serve burgers on rolls with desired condiments and toppings.Sliders: Shape meat mixture into 8 patties. Cook 3 minutes per side. Serve on slider or small dinner rolls with sautéed onions. Makes 8 appetizer servings. |
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Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4
|  | | Ingredients | | - | | 1 pound lean ground beef |
| - | | 1 package McCormick®:All-American Burger |
| - | | 4 hamburger rolls |
| - | | Lettuce, tomato and condiments (optional) |
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