| | Directions | | Melt butter in saucepan. Add sugar and milk; stir until blended. Bring to a boil stirring occasionally. Cool. Gradually add confectioner's sugar. Add vanilla and blend. |
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| Ingredients | | - |  | 1/2 cup butter |
| - |  | 1 cup Sugar |
| - |  | 1/4 cup milk |
| - |  | 1 3/4 cups Confectioners sugar |
| - |  | Vanilla |
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