Dissolve baking soda in boiling water. Pour over dates; set aside to cool.
Cream butter and sugar together, add the beaten egg. Add the cooled dates and flour, salt and nuts. Put oil paper on the bottom of pan before adding mixture. Bake at 375° for 30 minutes. Serve with whipped cream or topping.
Ingredients
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1 cup chopped dates
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1 cup boiling water
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1 teaspoon baking soda
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1 cup Sugar
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1 tablespoon Butter, melted
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1 egg, beaten
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1 cup flour
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Pinch of salt
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1/2 cup nut meats
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