| | Directions | | Preheat oven to 375°. Mix flour, sugar, and salt together. Add the whipping cream and mix thoroughly. Pour batter into one unbaked 9" pie shell. Sprinkle top with cinnamon. Bake at 375° for 45 minutes to 60 minutes or until bubbly all over the top. Store the baked pie in the refrigerator. |
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| Ingredients | | - |  | 5 tablespoons all-purpose flour |
| - | | 1/4 teaspoon salt |
| - | | 1 cup white sugar |
| - | | 1 1/2 cups heavy whipping cream |
| - | | 1 recipe pastry for a 9 inch single crust pie |
| - | | 1/2 teaspoon ground cinnamon |
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