Sift sugar, flour, baking powder and salt together. Mix in melted margarine. Add egg and mix. Pour fruit into an ungreased 8-inch square pan. Pour batter over fruit. Bake in a preheated 350 oven for 40 minutes to an hour.
Ingredients
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1 cup Sugar
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1 cup flour
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1 teaspoon baking powder
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1/2 teaspoon Salt
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1 stick margarine
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1 egg
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1 fruit pie filling (21 ounce )
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