| | Directions | 1. Mix Cajun seasoning, brown sugar and sea salt in small bowl. Brush steak lightly with oil. Sprinkle seasoning mixture on both sides of steak.
2. Grill over medium-high heat or broil 6 to 8 minutes per side or until desired doneness. |
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Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 8
|  | | Ingredients | | - | | 2 tablespoons McCormick® Perfect Pinch® Cajun Seasoning |
| - | | 1 tablespoon brown sugar |
| - | | 1/2 teaspoon McCormick® Sea Salt Grinder |
| - | | 2 pounds New York strip steaks |
| - | | 2 tablespoons olive oil |
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| | Nutrition (per serving) | Calories: 230 Calories
Fat: 14 Grams
Protein: 24 Grams
Cholesterol: 57 Milligrams
Carbohydrates: 2 Grams
Sodium: 500 Milligrams
Fiber: 0 Grams
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