| Directions | Mix together first six ingredients. Beat egg whites until stiff; add sugar gradually. Fold mixture into whites; blend well. Pour into greased 8" pie plate. Bake at 325° for 35 minutes. Serve with ice cream or whipped topping. |
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Ingredients | - | | 1/2 cup graham cracker crumbs, coarse |
- | | 1/4 teaspoon salt |
- | | 1 teaspoon baking powder |
- | | 1 cup Dates, chopped |
- | | 1/2 cup nuts, chopped |
- | | 1/2 teaspoon vanilla |
- | | 2 egg whites |
- | | 1/2 cup sugar |
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