| | Directions | 1. Pour oil into small plate. Add Parmesan cheese, Italian seasoning, red pepper, and freshly ground pepper and sea salt from Black Peppercorn Grinder and Sea Salt Grinder.
2. Serve as a dipping sauce with crusty bread. |
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Prep Time: 5 minutes
Servings: 4
|  | | Ingredients | | - | | 1/4 cup olive oil |
| - | | 1 teaspoon grated Parmesan cheese |
| - | | 1/2 teaspoon McCormick® Perfect Pinch® Italian Seasoning |
| - | | 1/8 teaspoon McCormick® Red Pepper, Crushed |
| - | | McCormick® Black Peppercorn Grinder |
| - | | McCormick® Sea Salt Grinder |
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| | Nutrition (per serving) | Calories: 126 Calories
Fat: 14 Grams
Protein: 0 Grams
Cholesterol: 1 Milligrams
Carbohydrates: 0 Grams
Sodium: 61 Milligrams
Fiber: 0 Grams
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