| | Directions | 1. Mix all ingredients in small bowl with wire whisk until well blended. Cover.
2. Refrigerate until ready to use. Whisk dressing before drizzling over salad greens. |
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Prep Time: 5 minutes
Servings: 6
|  | | Ingredients | | - | | 1/2 cup olive oil |
| - | | 1/4 cup white wine vinegar |
| - | | 1 clove garlic, minced |
| - | | 1 teaspoon McCormick® Mustard, Ground |
| - | | 1 teaspoon salt |
| - | | 1/2 teaspoon McCormick® Perfect Pinch® Italian Seasoning |
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| | Nutrition (per serving) | Calories: 166 Calories
Fat: 18 Grams
Protein: 0 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 1 Grams
Sodium: 394 Milligrams
Fiber: 0 Grams
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