| Directions | 1. Preheat oven to 350°F. Mix coconut, sweetened condensed milk and almond extract in large bowl. Drop teaspoonfuls of mixture onto greased baking sheets.
2. Bake 10 to 12 minutes or until edges are lightly browned. Immediately remove from baking sheets to wire racks; cool completely. |
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Prep Time: 10 minutes Cook Time: 10 minutes Servings: 4
| | Ingredients | - | | 2 packages (7 ounces each) flaked coconut (about 4 cups) |
- | | 1 can (14 ounces) sweetened condensed milk |
- | | 1 1/2 teaspoons McCormick® Imitation Almond Extract |
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| Nutrition (per serving) | Calories: 168 Calories Fat: 8 Grams Protein: 3 Grams Cholesterol: 8 Milligrams Carbohydrates: 21 Grams Sodium: 85 Milligrams Fiber: 1 Grams
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