Recipes - print - Spiced Shrimp Cocktail

Spiced Shrimp Cocktail - Recipe

Spiced Shrimp Cocktail is a classic appetizer and is so easy to do with OLD BAY® Seasoning and McCormick® Cocktail Sauce.
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Spiced Shrimp Cocktail Recipe
1. Mix vinegar, water and Old Bay Seasoning in medium saucepan. Bring to boil on medium heat. Gently stir in shrimp; cover.

2. Steam 2 to 3 minutes or just until shrimp turn pink. Drain well.

3. Serve immediately or refrigerate until ready to serve. Serve with cocktail sauce.
Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 8
-1/2 cup cider vinegar or beer
-1/2 cup water
-2 tablespoons OLD BAY® Seasoning
-1 pound large shrimp, peeled and deveined, leaving tails on
-1 cup McCormick® Original Cocktail Sauce for Seafood
Nutrition (per serving)
Calories: 93 Calories
Fat: 1 Grams
Protein: 10 Grams
Cholesterol: 90 Milligrams
Carbohydrates: 11 Grams
Sodium: 758 Milligrams
Fiber: 1 Grams