Recipes - print - Heavenly Chocolate Cream Pie

Heavenly Chocolate Cream Pie - Recipe

Who knew that something so creamy and delicious could be so easy to make. If you need to whip up a dessert quick, this pie is it, where you'll have most of the ingredients on hand already.
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Heavenly Chocolate Cream Pie Recipe
In a large bowl, whisk yogurt until soft and smooth. Gradually whisk in milk until blended.

Add pudding mixes, whisk 2 minutes longer.

Let stand for 2 minutes or until soft-set.

Fold in 1 cup whipped topping. Transfer to crust. Refrigerate for at least 4 hours.

Serve with remaining whipped topping and garnish with chocolate curls, if desired.

NOTE: Fat-free yogurt and milk along with sugar free pudding mixes can be used for a healthier version.

Prep Time: 10 minutes
Cook Time: 0 minutes
-1 cup vanilla frozen yogurt, softened
-2 cups milk
-1 box instant chocolate pudding mix (large pkg)
-1 box instant vanilla pudding mix (small pkg)
-1 carton whipped topping, thawed, divided (8 ounce carton)
-1 each graham cracker crust (8-inch)