Peel and slice peaches and toss with the 1/2 c white sugar and 1 T flour. Place in baking dish. Combine remaining ingredients and place on top of peaches. Bake at 350° for 45-55 minutes.
Ingredients
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5 pounds peaches
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1/2 cup white sugar
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1 tablespoon flour
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3/4 cup flour
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1 1/4 cups brown sugar
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1/4 teaspoon salt
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3/4 cup margarine
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2 cups oatmeal
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1 cup almonds
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