Recipes - print - Chocolate Cheesecake Brownies

Chocolate Cheesecake Brownies - Recipe

Rich and chocolaty. These brownies are for the pure chocolate lover's.
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Chocolate Cheesecake Brownies Recipe
  • Preheat oven to 350 degrees F. Grease a 13x9 inch pan.
  • Prepare brownie mix batter according to package directions. Spread 2 cups into prepared pan; set aside.
  • In a small bowl, beat the cream cheese, butter, sugar, flour and vanilla until smooth. Add eggs; beat on low speed until combined.
  • Spread evenly over brownie batter. Top with remaining brownie batter. Cut through batter with a knife to swirl.
  • Bake for 28-32 minutes or until a toothpick inserted near the center comes out with moist crumbs.
  • Cool completely on a wire rack. Spread frosting over brownies.
Prep Time: 15 minutes
Cook Time: 30 minutes
-1 package fudge brownie mix (13-inch x 9-inch pan size)
-8 ounces cream cheese , softened
-6 tablespoons butter , softened
-1/2 cup sugar
-2 tablespoons all-purpose flour
-1 teaspoon vanilla extract
-2 eggs , lightly beaten
-1 can chocolate frosting