| | Directions | | Dissolve pudding in milk, add vanilla and sour cream. Use hand mixer till all mixed. In a 13x9" pan, layer most of the wafers, then sliced bananas, then Cool Whip, then the remaining wafers made into crumbs. |
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| Ingredients | | - |  | 1 box vanilla instant pudding (large box) |
| - |  | 2/3 cup milk |
| - |  | 1 teaspoon vanilla |
| - |  | 1 cup sour cream |
| - |  | 1 1/2 boxes vanilla wafers |
| - |  | 6 ripe bananas, sliced |
| - |  | 8 ounces Cool Whip |
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