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Chunky Garlic Mashed Potatoes - Recipe

Chunky mashed potatoes flavored with fresh garlic
view recipe online: https://www.recipetips.com/recipe-cards/t--6153/chunky-garlic-mashed-potatoes.asp
Chunky Garlic Mashed Potatoes Recipe
Directions
  • Place potatoes and garlic in large saucepan; add enough water to cover potatoes. Bring to boil over high heat. Reduce heat to medium-low; simmer 25 minutes, or until potatoes are tender. Drain potatoes and garlic; return to same pan.
  • Add butter, half-and-half, salt and pepper; mash to desired consistency with electric mixer or hand masher. (A few chunks can remain.)
 
 
Ingredients
-2 pounds red potatoes, unpeeled, cut into 1-inch chunks
-4 large cloves garlic, peeled
-1/4 cup butter, softened or extra virgin olive oil
-1/2 cup half-and-half or whole milk
-1/2 teaspoon salt
-1/4 teaspoon ground black pepper