Mix all ingredients and pour into pie shell. Bake at 350° for 45 to 50 minutes (but no longer than 60 minutes) or until pie is firm to the touch. Serve with whipped cream or vanilla ice cream.
Ingredients
-
1 Unbaked Pie Shell
-
3 Eggs
-
1/2 teaspoon Salt
-
1 cup Karo Syrup
-
1 cup Sugar
-
1 cup chopped pecans
-
1 tablespoon vanilla
Copyright 1999-2025 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved
