Heat oven to 375°. Grease 10" pan, put rhubarb in pan. Blend all remaining ingredients for 3 minutes. Pour over rhubarb. Let set for a few minutes. Bake 40-45 minutes.
Ingredients
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3 cups chopped rhubarb
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4 eggs
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1/2 cup Bisquick
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3 tablespoons melted butter
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1/4 teaspoon salt
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1 1/2 cups sugar
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1 teaspoon vanilla
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1 cup milk
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