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Coaches Deviled Eggs - Recipe

Adding bacon to the classic Deviled Egg gives these eggs a delicious, salty crunch.
view recipe online: https://www.recipetips.com/recipe-cards/t--6081/coaches-deviled-eggs.asp
Coaches Deviled Eggs Recipe
Directions
  • Peel hard cooked eggs and slice in half.
  • Remove yolk center and mix yolks and remaining ingredients in medium bowl, except bacon, beat till creamy then fold in bacon, fill empty egg white halves; serve up and watch them disappear.


Nutritional Facts 1 Serving: Calories 101; Fat 9g (82.0% calories from fat); Protein 4g; Carbohydrate 1g; Dietary Fiber trace; Cholesterol 92mg; Sodium 117mg.
 
 
Prep Time: 30 minutes
Cook Time: 30 minutes
Servings: 24
Ingredients
-24 large Egglands Best eggs, hard cooked
-3/4 cup mayonnaise
-2 tablespoons horseradish
-1 teaspoon onion powder
-1 teaspoon mustard
-1 teaspoon black pepper
-10 slices bacon , crisp cooked and crumbled