| | Directions |
- Combine peanuts, sugar, syrup, and salt in a 1 1/2 - 2 qt. bowl. Microwave on high for 5-7 min. Stir after 4 min.
- Add butter and vanilla, microwave 1-3 min., grease a cookie sheet while cooking.
- Gently mix in baking soda, spread onto cookie sheet, let cool 1/2 hour. Don't get rough with it or you'll destroy the fizz.
- Break and eat. Store in airtight container.
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Prep Time: 10 minutes
Cook Time: 10 minutes
|  | | Ingredients | | - | | 1 cup raw peanuts |
| - | | 1 cup sugar |
| - | | 1/2 cup light corn syrup |
| - | | 1/8 teaspoon salt |
| - | | 1/2 tablespoon butter |
| - | | 1 teaspoon vanilla |
| - | | 1 teaspoon baking soda |
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