| | Directions | | Mix well, then pour into 2 small graham cracker crusts, or 1 large. Let chill thoroughly. |
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| Ingredients | | - |  | 1 box Instant Vanilla Pudding (Large Box) |
| - |  | 1 1/2 cups milk |
| - |  | Mix together until thickened, then add |
| - |  | 1 can Eagle Brand Milk |
| - |  | 8 ounces Sour Cream |
| - |  | 8 ounces Cool Whip |
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