Mix melted butter, eggs and molasses until creamy. Add flour and mix until smooth batter. Pour into 8 in. x 8 in. greased pan. Bake at 325° until done. Do not over cook! If you want it sweeter, add 1/4 cup sugar.
Ingredients
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1 stick margarine
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2 Eggs
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2 cups molasses, (Brer Rabbit Syrup)
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3 cups self-rising flour
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1 teaspoon all-spice
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