Bake sweet potatoes at 400° until tender. Cool, peel and mash. Combine the potatoes and other ingredients and mix well. Pour into unbaked pie shell and bake at 350° for 50 minutes or until done.
Ingredients
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2 sweet potatoes (large)
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1 1/2 cups sugar
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3 Eggs
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1 tablespoon vanilla
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1 teaspoon nutmeg
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1 stick butter
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1/2 cup Milk
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1 inch pie shell (9 inch )
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