| | Directions |
- Wash turkey thoroughly.
- Rub mashed garlic all over turkey.
- Rub salt and pepper on turkey. Then pour sour oranges(about 10) over the turkey.
- Roast in 250 degree F. oven. Cook slowly, You can also cook in slow cooker. Works good with chicken also.
- Make sure you use turkey baster to pour sour oranges over turkey during cooking time.
- 5 easy steps to melt in your mouth turkey.
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Servings: 10
|  | | Ingredients | | - | | Turkey |
| - | | Lots of whole garlic cloves, mashed |
| - | | Salt and pepper, to taste |
| - | | Fresh squeezed sour orange juice (from about 10 oranges) |
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