Combine sugar, beaten egg yolks, milk, cream, vanilla and coconut. Mix well. Beat egg whites and fold into mixture. Pour into unbaked pie shell and bake at 400° for 10 minutes. Reduce the heat to 350° and continue to bake for 35 minutes or until it becomes firm.
Ingredients
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1/2 cup sugar
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1 1/2 cups milk
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1 teaspoon vanilla
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2 eggs, separated
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1/2 cup cream
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1/3 cup coconut
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1 Unbaked Pie Shell
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