| | Directions |
- Cook the onion in a skillet over medium heat for 3 minutes.
- Add the garlic and potatoes.
- Remove the sausage casings and crumble the hot sausage; set aside.
- Add the potatoes, paprika, and rosemary to the pan and cook for 8 minutes.
- Finally, when the potatoes seem like they are browning and getting crispy, add sausage.
- Stir to mix all ingredients and cook until sausage is cooked through.
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| Ingredients | | - |  | 1 yellow medium onion - diced |
| - | | 1 package Premio hot sausage |
| - | | 2 tablespoons crushed garlic |
| - | | 4 red potatoes - diced |
| - | | 1 tablespoon rosemary |
| - | | 1 teaspoon paprika |
| - | | sea salt and pepper to taste |
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