| | Directions |
- Get all ingredients and chop sausage up into thick bite sized chunks.
- Put oil and butter in roasting pan on low heat and saute your onions, peppers, and potatoes.
- Cook and brown all of the above ingredients.
- Add sausage to ingredients and brown some more.
- Put oven on 400 degrees F.
- Insert roasting pan with lid on for 20 minutes.
- Take lid off and bake for another 5 minutes.
- Serve with warm biscuits.
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| Ingredients | | - |  | 1 package of Premio sweet italian sausage |
| - | | 4 red potatoes - large in size, scrubbed and sliced lengthwise |
| - | | 2 red onions - quartered |
| - | | 1 yellow pepper - julienned |
| - | | 1 red pepper - julienned |
| - | | 1 orange pepper - julienned |
| - | | 1/4 cup olive oil |
| - | | 2 tablespoons butter |
| - | | salt, pepper, oregano and basil to taste |
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