| | Directions | | Mix above with mixer and put in prepared graham cracker crust. Chill at least 1 hour before serving. |
|
|
| Ingredients | | - |  | 8 ounces cream cheese |
| - |  | 1/4 teaspoon vanilla |
| - |  | 1 can crushed pineapple, drained (20 ounce can) |
| - |  | 8 ounces Cool Whip |
| - |  | 1 cup chopped pecans |
|
|  |